{"id":1374,"date":"2019-09-04T07:24:08","date_gmt":"2019-09-04T14:24:08","guid":{"rendered":"https:\/\/hypotyposis.net\/blog\/?p=1374"},"modified":"2019-09-04T07:24:49","modified_gmt":"2019-09-04T14:24:49","slug":"paretoblackbeans","status":"publish","type":"post","link":"https:\/\/hypotyposis.net\/blog\/2019\/09\/04\/paretoblackbeans\/","title":{"rendered":"Pareto Black Beans"},"content":{"rendered":"
(2019.09.04) I often make a delicious and modestly elaborate black bean dip with the Instant Pot. But yesterday, while in a hurry to have black beans in any form to accompany the mouth-watering tomato salsa Laura made the day before, I made plain black beans in the Instant Pot. I threw in a couple of beans with several cups of water, set the Pot to 30 minutes and rushed out of the apartment toward Trader Joe's to buy some tortillas. I got back just 3-4 minutes passed the scheduled moment to do the natural release of steam.<\/div>\n

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